You ’re yearning to keep summer with you as long as potential , and I know how you palpate . It is August now and school will be starting as the days eventually fade into fall . Never fear ! There ’s still much to celebrate and enjoy these last , lovely Clarence Day of summer . As an example of August ’s awesomeness , today is National Watermelon Day — yes , a whole twenty-four hours devoted to the delectablewatermelon . Here are some mode you could celebrate with us .
1. Watermelon Wrapping Paper
Keep handmadewatermelon enwrap paperon hand for all those summer birthdays ! In fact , this would be a fun craft to do at a natal day party and flex it into a tablecloth alternatively .
2. Watermelon Moon Sand
Did you know you could make your own moon sand ? I did n’t until I stumbled ontothis postlast month . It was so easy and the kids loved it . The Kool - Aid did leave a spot of dye on their hands . I ’d care to try using Rubia tinctorum root to dye the grit — of track , it would probably stain their hands , too ! Ah well , you ca n’t tell you had fun if you do n’t get dirty , I say !
3. Erupting Watermelons
Who does n’t love theerupting skill experiments ? Here ’s one using an empty half of a Citrullus vulgaris . lift out out the halve melon and use the rind for the experiment and the yield for the following recipe .
4. Basil And Lime Watermelon Ice Pops
shabu pop are a great delicacy and a fun way to keep nerveless in the dog days of summertime . If you do n’t have ice - pop molds , just use plastic cup like we did .
Ingredients
Preparation
Combine lime juice , dear and gelatin in a small sauce throne . ( The optional gelatine helps the ice pop stick together . ) conjure up on very low heat , not above 115 F , until gelatin is dissolved .
Thoroughly mix watermelon and Basil the Great in a blender . you’re able to also practice a juicer but we like to keep the healthy pulp magazine . Add the calcium hydrate succus mixture to the watermelon mixture and blend a few more minutes .
swarm now into ice - soda water molds or charge plate cups . If using credit card cups , place in a little dish so that all the cup help prop each other up . get across the tops of the cups tightly with plastic wrap . bring down bamboo skewers in half , remembering to remove the sharp tip at the one end , or employ Popsicle sticks and softly horn in through the credit card wrap to insert a stick into each loving cup . The credit card wrap will help hold the sticks upright while the ice pops frost . Allow 4 to 6 hours to freeze .
To pour down the treats from the cups , simple warm the side with your hands and push from the bottom .
If you ’re growing watermelons this class or are last to a U - pick farm , you must readhow to pick the arrant watermelonin the arena — it ’s an easy trick !
What ’s your best-loved way to practice up your melon vine crop ?
