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Kale , a nutrient - packed leafy greenness , is a staple fibre in many gardens and farmers ’ markets . While growing cole is comparatively straight , harvesting it requires a scrap of know - how to control maximum yield and quality . This comprehensive guide will bring home the bacon you with footprint - by - step instructionson how to pick kale from industrial plant , ensuring you reap thefull benefitsof this various vegetable .

Identifying the Right Kale

Before you start picking , it ’s crucial to identify the type of kale you have . Different varieties havevarying characteristic , and the harvesting methods mayslightly differ . coarse type of scratch let in :

When to Harvest Kale

The optimal clock time to reap kale is when the farewell arefully developedbut still tenderise . untested dough leaves are more flavorful and nutritious , while older leaves tend to be tougher and bitter . The ideal harvest home time varies calculate on the miscellany and growing conditions . As a general rule :

Tools You’ll Need

Toharvest scratch efficaciously , you ’ll postulate a few of the essence tools :

Step-by-Step Harvest Instructions

1 . Prepare the plant : withdraw any locoweed or debris around the alkali of thekale plantto make a white body of work area.2 . gash theouter leave : Using a knifelike tongue or pruning shears , carefully cut the prohibited leaves of thekale flora . Avoid cut too cheeseparing to the stem , as this can damage the plant.3 . Harvest theyoungest leavesfirst : Start by reap the young leave-taking , which aretypically locatedat the top of the plant . These leaf are the most lovesome and flavorful.4 . reduce the leaves : Once you have cut the leaves , cut down off anytough stemsor damaged areas.5 . Harvest sparingly : Avoid harvestingmore than one - third of the works at a time . This allows the plant tocontinue producingnew leaves.6 . washing and memory board : After harvesting , thoroughly lap thekale leavesincold waterto remove any soil or dust . Store the leaves in aplastic bagor container in the refrigerator for up to 5 days .

Harvesting Kale for Winter

Incolder climates , it ’s possible toharvest kalethroughout thewinter months . To do this :

Tips for Harvesting Kale

Beyond Harvesting: Growing Kale

If you ’re interested in growing your own kale , here are a few tips :

Recommendations: The Art of Harvesting Kale

Harvesting kale from industrial plant is arewarding experiencethat provide you with fresh , nutrient produce . By survey these stone’s throw - by - step instructions , you could ensure asuccessful harvestand relish the many benefit of this versatile vegetable .

Q : Can Iharvest kalein the winter?A : Yes , you canharvest kalein the wintertime by mulching the industrial plant , harvesting theouter leaves , and covering the plant iftemperatures dropbelow freeze . Q : How often should I harvest kale?A : You canharvest kaleevery 1 - 2 weeks , calculate on the multifariousness andgrowing conditions . Avoid harvest more than one - third of the plant at a time . Q : What are the best ways to cook kale?A : Kale can be steamed , sautéed , sum to soups and stews , or incorporated into salad . It ’s aversatile vegetablethat can be enjoyed in various dish .